KRIEMHILD DAIRY FARMS
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​Our Cultured Butter is made from organic cream sourced from organic family farms in Upstate NY. The cream is cultured in small batches before being slowly churned to achieve an 84% butterfat. The resulting european style butter is slightly nutty and tangy, while the culture enhances the sweet cream's natural sweetness. Cultured Butter has a higher acidity and lends itself well to baking, creating tender doughs. Ingredients are solely organic sweet cream and cultures. Our Cultured Butter is best used a year from its use-by date if frozen, and within 4 weeks once moved to the refrigerator.

Where our HEart is

​1093 State Route 12B
​Hamilton, NY 13346
(315) 333-2336
kriemhilddairy@gmail.com
Kupboard is open daily from dawn to dusk

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what our customers are saying

"Thank you! Even though I'm 5 hours away...I can't live without you. Got my shipment today.
​
#kriemhildbutterlove" -- Jennifer in Mystic, Connecticut
Copyright 2020 © Kriemhild Dairy Farms, LLC
  • Home
  • Shop
    • Online Store >
      • e-Gift Cards
      • Bakers' Butter
      • Meadow Butter
      • Creme Fraiche
      • Creamery Merch
    • Farmers Markets
    • Kriemhild Kupboard
    • Locations
  • Wholesale
  • About Us
  • Contact
  • Recipe of the Month